26 April, 2007

Mocha Truffle Cookies



1/2 C butter
1/2 C semisweet chocolate chips
1 Tb instant coffee crystals
3/4 C sugar
3/4 C br sugar
2 eggs, beaten
2 tsp vanilla
2 C flour
1/3 C cocoa powder
1/2 tsp bk powder
1/4 tsp salt
1 C choc chips ( I like the white/milk choc swirl chips!)

-Melt butter and 1/2 C. semisweet choc chips over low heat in saucepan. Remove from heat. Stir in coffee crystals and let cool 5 min.
-Mix eggs, sugars and vanilla. Add to coffee mix.
-Mix dry ingredients.
-Combine all ingred.
-Drop by rounded tablespoons onto lightly greased cookie sheets.
-Bake at 350 for approx 10 min. Let cool 1 min and remove from sheet.
Y: 30

Recipe from Better Homes and Gardens.

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