22 February, 2007
Blueberry Bread
A recipe I found in an old Country Living...
1/4 C. butter, soft
1/2 C. sugar
2 eggs
2 C. flour
2 tsp bk powder
1/4 tsp salt
1/3 C. milk
1 tsp vanilla
2 tsp dried lemon peel
1 C. blueberries, fresh or frozen
Beat butter and sugar til fluffy, add vanilla and eggs one at a time.
Mix flour, bk powder, salt, lemon peel. Comine and add milk just until mixed. Add berries.
(I added a splash more milk - very thick batter)
Turn into heavily sprayed bread loaf pan and bake at 350 approx 50 min, or until toothpick inserted in center comes out clean. Cool 10 min in pan on rack
Very good! Might try almond extract next time instead of vanilla.
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