Chocolate Revel Bars

These are highly recommended for a dessert! Makes a large quantity without too much effort. Recipe shared from a cookbook created by my Aunt Kathie.

1 C. Butter
2 C. Br Sugar
2 Eggs
2 tsp Vanilla
2 1/2 C. Flour
1 tsp Bk soda
1 tsp Salt
3 C. Quick oats

15 oz. Sweetened Condensed Milk
12 oz. Semisweet choc. chips (~2C)
2 Tb Butter
2 tsp Vanilla

Cream butter and sugar. Beat in eggs & vanilla. Mix dry ingreds, then oats. Add to wet ingreds.

In heavy pan (on low heat) or microwave: heat swt/cond milk, chocolate, 2Tb butter and vanilla. Stir until smooth.

Wet hands and pat 2/3 of oatmeal mixture into greased 11x15 pan. Spread chocolate mixture over dough. Sprinkle remaining oats mixture over chocolate.

Bake at 350 for ~ 20 min.